About Us
The Story Behind The Chimney Stack
My daughter and I have always loved exploring new and exotic flavors, and that passion led us to discover a sweet treat unlike any other—Chimney Cakes!
After the success of The Kebab Station, we’re thrilled to introduce something completely different to the UK market. During our travels to Budapest, Prague, and Vienna, we fell in love with these irresistible pastries. Once you take a bite, you’ll understand why!
Bringing the authentic taste of Central Europe—where we are originally from—to London is something we deeply care about. Our goal is to share traditional recipes and a truly unique experience, so you can enjoy this delightful treat without leaving the city.”
The Sweet History of Chimney Cake
The history of Chimney Cake, known in Hungarian as Kürtőskalács, is a bit of a mystery. It is believed to have originated in Transylvania, a region in Romania often linked to legends of vampires and folklore.
Over time, Kürtőskalács became a beloved Hungarian pastry, made from sweet dough wrapped around a wooden spit, coated in sugar and cinnamon, and baked over an open flame until golden brown.
So, what makes Chimney Cake so special? It’s a simple yet irresistible treat, made with just a few ingredients but packed with flavor. Its crispy caramelized crust and soft, fluffy inside make it perfect as both a snack and a dessert. Whether enjoyed at home, at festive markets, or at special events, Chimney Cake is a crowd-pleaser that brings joy with every bite.
What Makes Us Different?
Authenticity
We bring the true taste of Central Europe to London.
Freshness
Our Chimney Cakes are always baked to order.
Experience
More than a treat, it's a moment to enjoy and share
Our mission is simple:
To bring an authentic and immersive Chimney Cake experience to London. We use traditional recipes, premium ingredients, and a live baking process that turns dessert-making into a show!
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